But dont be too sad. Put mixture in a Pyrex-type dish and bake for 45 minutes at 350 degrees F. While crab dip is baking, hollow out bread round. To crisp the top, you could add crushed crackers or bread crumbs. This Maryland crab dip recipe is one of my favorite appetizers. Fold crab meat into the mixture. Ingredients: 1 dozen crabs Spread over English muffin halves and top with shredded Cheddar (a sprinkle of Old Bay under the cheese is optional but not necessary because of the garlic). lemon juice1/2 cup chili sauce1/2 lb. Add cheese on top 1 cup crabmeat, picked clean Turn and cook 7-10 minutes longer or until lightly browned. Bake for 30 minutes. Your email address will not be published. The only thing I add on occasion is sliced green onions. Top with remaining cheese, or more. 2 5.5 oz. Ingredients: Serve with a spreader and crackers.--Beth Perry, Owings Mills, Best Maryland Crab Dip Frozen may work, but be sure to thaw it and get as dry as possible before adding it to the dip so it doesnt make it runny. Transfer the mixture into your baking dish, and top the dip with the remaining shredded cheese. Spoon into a 1-quart. Set aside to cool. Serve the crab dip with crackers, tortilla chips, or a baguette sliced and toasted. Dozen crabs This post may contain affiliate links 22 Comments. Sufficient real mayonnaise to bind Cover with aluminum foil. dry mustard 2 stalks fresh corn of the red pepper flakes, and six cups of water in a large pot and bring to a boil over medium-high heat. softened cream cheese Old Bay seasoning To make Maryland Crab Dip, youll just need a few ingredients: If youre wondering what else to make with your Old Bay, you should definitely try out this Old Bay Trail Mix! Serve with crackers or toasted french bread. 1/2 cup grated cheddar cheese Add sour cream, mayonnaise, old bay seasoning, eggs and cheddar. Spread chili sauce over top. It makes a great appetizer. For a little heat, you could increase the Old Bay Seasoning or add a couple of dashes of hot sauce. cream cheese Preheat the broiler to high heat. 8 oz. confectioners sugar 1 cup mayonnaise grated cheddar cheese for topping Instructions: Mix all ingredients except the crab. Ingredients: 1 white bread round loaf Leftover dip can be used to make Crab Rangoons or Crab Pretzels. And of course keep the Old Bay Seasoning handy for extra shakes! Pick over the crabmeat to remove shells. Add diced. Published: July 3, 2021 Filed Under: Appetizers, Dips, Recipes. She says it was the best crab dip she had ever had. Chopped green pepper (optional) In my opinion, the only time its really beneficial to use jumbo lump crab meat is for crab cakes where you really want the crab to shine. --Jim Hayes, Baltimore. I have a pound and want to use it for a dip! (The secret is the 24-hour refrigeration).--Carol Burdick, Baltimore, Plain & Simple Instructions: Check crabmeat for shells. You can use lump crab or jumbo lump crab meat for this recipe. I thought it might help to know it was a half package. 1/4 cup Monterey Jack cheese *Fresh Crab Meat & Green Peppers in a White Sauce Combine the ingredients. Hot sauce (to taste, optional) place live crabs in pot and cover. Your email address will not be published. Drain and keep hot. This looks amazing!! Claire Krach of Glen Arm is looking for a recipe that ran in the newspaper (possibly The Sun) during the Reagan White House years for Nancy's Persimmon Pudding. 1/4 tsp. Instructions: Mix all ingredients, adding more mayonnaise or breadcrumbs to desired consistency. This recipe saved the day. If you're a seafood lover, check out this recipe for Drunken Mussels and this clam and mussels recipe also known as Cioppino. I have not tried that but I have some lobster on the freezer and now you have me thinking! 3 tsp. Old Bay or chowder seasoning 1 tsp. 1 stalk celery, finely chopped Kennedyville, Cream of Crab Soup Food, Fun & Faraway Places participates in the Amazon Associates Program and other affiliate advertising programs designed to provide a means for us to earn fees by linking to Amazon.com and other affiliated sites. Ingredients: 1 1/2 cups grated cheddar cheese (divided use), 1 1/2 teaspoons Old Bay seasoning, plus a dash more (divided use). 2 eggs Mix all ingredients (except crab, lettuce and tortilla shells) together Add another bit of mixture and layer crabmeat until all ingredients are used. Line 3-quart casserole dish with bread cubes. Fresh tomatoes, sliced Baste with sauce again. 3. Old Bay Must be a sign - I will be making this on Saturday . Bake at 325 until mixture is bubbly and browned on top, about 30 minutes. Preheat oven to 350 degrees. 1/2 cup mayonnaise cans spicy V8 juice 1 tsp. Ingredients: backfin crabmeat Place in oven at about 350 degrees for 10 minutes (watch carefully). Instructions: --Ms. Taylor, Baltimore. oyster sauce Ingredients: 1 tbs. Mix in crabmeat. 1 cup Bisquick Its creamy and cheesy with lump crab meat that will make you go back for more! 2 tsp. Top mixture with small pieces of phyllo. Stir in the crabmeat and mix well. Crab meat is coated in a combination of cheese, sour cream, mayonnaise, and spices and baked until hot and bubbly. Instructions: Ingredients: Preheat oven to 400. Small package thawed phyllo Crab Flake MarylandCourtesy Maryland's Way - The Hammond-Harwood House CookbookA deliciously rich dish that's perfect as an appetizer or for an afternoon tea.Ingredients:1/4 lb. With an electric mixer, beat together cream cheese, eggs, and 1/4 cup sour cream until fluffy. stick of butter, melted 1 egg Step 1: Combine all of the vegetables and the canned tomatoes, Worcestershire sauce, Old Bay or J.O. 1/2 cup sour cream Ingredients: 1/2 cup crushed red pepper flakes 16 oz. fresh ground pepper With electric mixer mix the cream cheese, Worcestershire, Old Bay, sour cream and mayonnaise until creamy. Best ever crab dip recipe. Stir in 2 tbsp. The best part is that this recipe is easy even for home cooks. Mix cream cheese, mayo, Old Bay, mustard, Worcestershire sauce, and lemon in a medium bowl. Once the crab dip is made, these recipes are quick and easy to throw together in a pinch! I might try that soon! Old Bay seasoning 1 tbs. 2 8 oz. Serve sauce over cooked linguini. Cheeses: youll need plenty of cheese to mix and top your warm crap dip with, I used whipped cream cheese, Monterey Jack, and mozzarella cheese. 1/4 cup milk Steve Rouse, part-time radio DJ, also tends to a 6-acre farm in Fallston called Rousedale, 1 pound fresh jumbo lump crabmeat, gently picked through for shells, keep refrigerated until ready to mix6 ounces cream cheese, softened1/2 cup good quality mayonnaise2 teaspoons Dijon mustardJuice of 1 lemon1 teaspoon celery seed1 teaspoon Worcestershire sauce1 teaspoon kosher salt3 tablespoons fines herbes (a mix of fresh tarragon, chives, parsley, and chervil), see note. If it isn't gone the first day, I would eat it by the third day. Let them get nice and brown and then remove. lump crabmeat Crab Lumps a la NorfolkWilliamsburg InnWere not sure of its pedigree, but crab ala Norfolk used to be a popular Eastern Shore dish. I've also seen fresh lemon juice and fresh parsley added. With that leftover crabmeat we made crab cakes, crab soup, and Maryland Crab Dip. dried red pepper flakes (optional) Ingredients:1 pound Jumbo Lump Crab Meat1/3 cup mayo12oz cream cheese (room temp)3 tsp Old Bay seasoning (mix in 2 tsp, top with 1 tsp)juice 1/2 smaill lemon. Bake at 350 degrees for 15-20 minutes. Cut English muffins in half. Place the crab cakes gently on the baking sheet using a spatula to transfer. Add beef bone and any pieces you cut off. Cream cheese Transfer the mixture to a small casserole or baking dish. Wet ingredients: to make this decadent mixture youll need Worcestershire sauce, tartar sauce, and fresh lemon juice. Chop pickles into small pieces and put them in the bowl, too. 11 Recipes Using Frozen Orange Juice (that aren't all drinks). Microwave . Ingredients: soft tortilla --Susan Fisher, Fallston, Maryland Crab Dip 6 oz. This site is written and created for informational purposes only. It is a luscious concoction made with fresh lump crab meat and flavored primarily with Old Bay seasoning. 1 cup crabmeat Old-School Baltimore Crab Soup - Prep: 25 minutes - Cook: 4 hrs - Total: 4 hrs 25 minutes - Servings: 12 1/2 tsp. Add crabmeat and seasonings. Set aside. salt & pepper If you love this Crab Dip Recipe, youll want to try these Crab Pretzels. Place the currants in a small bowl with just enough water to cover. Add cup cheddar cheese and hot sauce and mix until smooth. I live in maryland and blue crabs are a regular thing in my house in the summer because my family goes crabbing but I went to ocean city maryland last summer and got addicted to the crab dip and started making it at home but was looking for a new way to make it as my was kinda basic so thanks for this. 1/4 cup mustard How do you make crab dip? In a medium bowl, mix cream cheese, sour cream, mayonnaise, lemon juice, Worcestershire sauce, dry mustard, garlic powder and about 2 tablespoons of the Cheddar cheese. back fin crabmeat Instructions: Season with Old Bay to taste. Pepper Some people add sour cream to their crab dip recipes. serve very hot from chafing dish with toast. Thankfully, the Williamsburg Inn (11131 Pulaski Hwy., White Marsh, 410-335-3172), a throwback itself, has kept the old-fashioned dish ($23.95 with two sides) on its menu. lemon juice1 1/4 tsp. In a large bowl, use an electric beater or rubber spatula to mix together the cream cheese, mayonnaise, sour cream, shredded cheddar cheese, Old Bay, Worcestershire sauce, and lemon juice until thoroughly combined. It's the perfect easy appetizer! 2 jars meatless spaghetti sauce Bake at 350 degrees for approximately 20 minutes or until cheese on top is completely melted. You may know I've only been in Florida for a little over 12 years. Set aside. backfin crabmeat sour cream 1 tbs. Let stand 15 minutes. Sprinkle with the rest of the crabmeat. Thanks so much and let me know what you think of the dip. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hey there! Crushed crackers or croutons with melted butter for a topping (optional) Mix all ingredients except crabmeat. Old Bay Sauce: Don't use imitation crab meat. Thats crazy! Mix together all ingredients except the panko crumbs and cheddar cheese. Sprinkle with cheeses. An added bonus to this recipe is that it works for crab stuffed mushrooms or to serve in phyllo cups as a pretty appetizer. dry mustard linguini Instructions: Im a Baltimore food blogger who enjoys nothing more than food! lump crabmeat Fresh lump crab meat - you can usually find canned crab meat at the seafood counter at your local grocery store. Squeeze of lemon juice 3 tbs. Transfer the mixture to a greased casserole dish and bake for 25 to 30 minutes. of Worcestershire sauce Gruyere cheese Youll be surprised by some of the responses: Curry! 1 lb. Bake at 400 for 20-25 minutes until golden brown and crispy. Pick crabs. 1/4 tsp. Make the pretzels. Enjoy! Spread cocktail sauce over all. 1/2 cup milk With electric mixer mix the cream cheese, Worcestershire, Old Bay, sour cream and mayonnaise until creamy. 1 cup Miracle Whip 1 1/2 cup Monterey jack cheese, grated 1 1/2 tsp. Try not to break up the lumps of crab. lump or backfin crabmeat Hot Crab DipCourtesy Maryland Department of AgricultureIngredients:1/2 pound Maryland crabmeat8 ounces cream cheese, softened1/2 cup sour cream2 tbsp. lump crab1 small onion, chopped1 1/2 tablespoons sherry1 tablespoon Worcestershire sauce1 tablespoon Dijon mustard2 1/2 teaspoons Old Bay plus extra for topping2 garlic cloves, minced1 tablespoon lemon juice1/4 teaspoon (or more) cayenne pepper. Theres no ceremony in the presentation of the crab balls ($12.99)five or six on a plate, accompanied by a pair of plastic cups filled with prosaic cocktail sauce. Dash of pepper Spread mixture on tortillas -- cover completely Instructions: Its like a giant fritter, with a breaded crab cake deep-fried to golden-brown perfection. Slowly add in the crab being careful to not break up the lumps too much. Mix Crab Cake Mix and butter in small bowl. Top with grated cheese and microwave just long enough to melt. Flower Farm Bouquets Delivered To Your Door with BloomsyBox. 1 lb. Have a wonderful day! Preheat the oven to 350 F. Lightly grease a shallow baking dish with cooking spray. The Dungeness and snow crab are close seconds in terms of sweetness. Break in half, salt and pepper crabs. 2 cup diced sweet onion salt 1 cup of white sauce There aint no such thing, hon. 2 green peppers, diced Reduce heat to low; cover and simmer 5 minutes. Instructions: Remove from oven and pour in batter. Spread soft cream cheese out in container. Bake for 15-20 minutes or until cheese is melted and dip is heated through. Serves 8 to 10. Blend all ingredients in bowl. Place flounder fillets in dish. Bake on cookie sheet at 350 degrees for about 15 minutes then cut the muffins into quarters with a pizza cutter. In a large mixing bowl, combine the whipped cream cheese, tartar sauce, Worcestershire sauce, hot sauce, Old Bay, and lemon juice. We used to go crabbing in the Chesapeake Bay every summer. package, softened. Combine mayonnaise, 3/4 cup cheese, 1 1/2 teaspoons Old Bay, Worcestershire sauce and mustard. Spoon mixture into casserole and sprinkle with remaining cheese. Sprinkle some lump crabmeat over top. The taste is pretty much the same, just a different presentation. minced parsley Start pasta (note: angel hair cooks quickly). prepared pesto Instructions: Stir in 2 tbsp of shredded cheddar cheese. 1/2 tsp. 3/4 cup chopped fresh parsley Preheat oven to 350 degrees F. Add cream cheese to a mixing bowl and beat until smooth. Try it in a variety of orange-flavored recipes. Add crabmeat; toss gently. Lump crabmeat Preheat the oven to 350 degrees. package cream cheese1 Tbsp. Combine remaining ingredients except lemon wedges and warm over medium heat in saucepan. If youve made this recipe, make sure you leave a review below! A recipe for Maryland Crab Dip inspired by our visit to St. Michaels, Maryland! Mix softened cream cheese with Old Bay, mayonnaise, Worcestershire sauce, salt and pepper. Cheddar cheese If you have a Costco, their prices are really great. Remove from refrigerator one hour before baking and sprinkle cheese on top. Steam in the combination of liquids above (the cheaper the beer, the better). We love it! With lump blue crab meat, cream cheese, and the perfect blend of spices. TL;DR If youre able to, try finding fresh lump crab meat at your seafood counter. crabmeat Instructions: Preheat oven to 350 degrees. Watch to make sure they dont burn (if they get too brown, they are too close to the broiler). Carefully fold in crabmeat. In a large bowl, combine the cream cheese, curry powder, mayonnaise, coconut milk, green onion, and red bell pepper. Next fold in the crab meat, half the Monterey Jack cheese, and half the mozzarella cheese with a rubber spatula. 1 tbs. In another bowl, combine egg and mayo and whisk together. Combine the ingredients. Optional: Just before serving, add a teaspoon of sherry. fresh parsleyInstructions:Mix cheese, onion, Worcestershire and lemon juice together. Cooking oil Dry ingredients: whats a Maryland crab dip without Old Bay seasoning? Microwave until heated. Preheat oven to 350 degrees. Preheat oven to 350 degrees. I constantly have people putting in 2 Ls! Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo. Donna's Superb Crab Dip Courtesy Crabby Donna Ingredients: 1 lb. Too much old bay seasoning and I did not care for the tartar sauce. 1 cup artichoke and spinach dip Nice to meet you! Pour mixture into a 1 quart casserole dish. Enjoy with white wine! When you get started, be sure to preheat your oven to 375F. Required fields are marked *. Then mix all ingredients and deep fry or pan fry.--Ed Coscia, Rehoboth Beach, Del. Italian bread crumbs Browse the recipes to find something to make tonight or as inspiration to create a new recipe. 1 tsp. 1 lb. (Place the dish on a foil lined baking sheet for easier clean up, in case the crab dip bubbles over) 2 tbs. 1/4 tsp. Worcestershire sauce As an adult, living in Maryland, my love for seafood only grew and my appreciation for that Maryland blue crab is definitely a part of that. 2 lemons or limes Bake for about 10 minutes. more recipes like baltimore's best hot crab dip, 10 Copycat Pizza Recipes From Famous Restaurants. Ingredients: 1 tbs. Serve with crackers or cocktail bread. 1 cup chopped onions mayonnaise dry mustard Add flour and make cream sauce with the heated milk; set aside to keep it hot. Place in preheated 350-degree oven. 2 cup diced green pepper Heavenly! Ingredients: You should be able to find Old Bay easily, but if you can't, Phillips Seafood Seasoning is a pretty good substitute. 2 oz. Serve with fresh, sliced tomatoes. 2 large tbs. Many also add Worcestershire sauce. packages of cream cheese1/2 tsp. Generously grease an 8-inch cast-iron skillet with the remaining 2 tablespoons of bacon drippings. I tried to make crab cakes last night but sadly, they completely fell apart. salt1 pinch cayenne pepper1 cup cream1 glass sherry wine (1/2 cup)Instructions:Melt half the butter in a saucepan. Combine Miracle Whip, 3/4 cup cheese, Old Bay, Worcestershire sauce and dry mustard. It's very filling. Gently spoon into a shallow 2-to-3-quart casserole and bake uncovered until lightly browned and bubbly. Add the mayonnaise, sour cream, 1 cup cheddar cheese, ground mustard, lemon juice, Old Bay seasoning, worcestershire sauce, and hot sauce (if using). I'm Sam and if there are two things I love most in this world, it's food and travel and my dog, Tucker. I dont recommend using imitation crab meat or shredded crab meat, the lump crab is what makes it authentic to Maryland. water Where in MD? Born and raised in Maryland, I grew up eating hot crab dip. (That will never happen.) Its a warm cheesy dip that is familiar without diving right into something like crab cakes. green onion (tops only) Instructions: Instructions: A regular block is 8 ounces, so it's half of that - 4 ounces. Add salt, chili powder, and cumin powder to taste. 1 1/2 tsp. 2 tbs. Angel hair pasta -- 1/4 pound per person 4 flounder fillets --Linda Weissert, Pittsburgh, Bay Poppers ginger/garlic paste Roll very tight I use a recipe that goes way back and could never make this delicious crab dip any other way! Simmer for at least 2-3 hours on low flame and remove crabs to platter. Combine Miracle Whip, 3/4 cup cheese, Old Bay, Worcestershire sauce and dry mustard. Remove tortillas and place equal amounts of the crab mixture on each and roll up. Angela Lewis, co-owner, Gunpowder Bison & Trading Co. Its something thats a little bit unusual, he says of his recipe for curried crab dip, which calls for curry powder, coconut milk, and currants. Had a good laugh at the section called What To Do With Left Over Crab Dip. 1 cup coarse black pepper Readers share their recipes for everything from crab dip to Stir Fry Crab with Leek and Ginger. Add celery and mayonnaise. Spoon into a 1-quart greased casserole (cooking spray may be used), top with remaining cheese and sprinkle with a dash of Old Bay. Heat wok, add oil, ginger, garlic and spring onions, cook without burning for one minute. I like to use my pie dish. Gently stir in the crabmeat, and spread the mix over each muffin half. Pour the fries onto a baking tray. We also steam shrimp in Old Bay and beer. I made this recipe and did not like it. Put mixture in a Pyrex-type dish and bake for 45 minutes at 350 degrees F. While crab dip is baking, hollow out bread round. Sprinkle with Old Bay. Some canned crab meat can last up to 6 months. Combine the mayonnaise, onions, cheese and crabmeat. Per serving (based on 10 servings): 284 calories, 15 grams protein, 24 grams fat, 6 grams saturated fat, trace carbohydrate, 0 grams fiber, 77 milligrams cholesterol, 499 milligrams sodium. 1/2 cup shredded cheese 1 lb. 1 tbsp. 2. Store your leftovers in an airtight container for up to 3 months in the freezer. [4] Other primary ingredients such as mayonnaise may be used. The material on this site may not be reproduced, distributed, transmitted, cached, or otherwise used, except with the prior written permission of Baltimore Magazine. Transfer to a greased 9-inch pie plate. Ingredients: Here are some of my favorites: The yellow stuff in crab is the hepatopancreas; In Maryland, this is also called the mustard. Note: If chervil is unavailable, use 1 tablespoon each of fresh chopped tarragon, parsley, and chives. Maryland's Best Linking Maryland Farmers with Consumers, Many of the Maryland Green School students work to improve the health of our local treasure, the Chesapeake Bay. Combine Miracle Whip, 3/4 cup cheese, Old Bay, Worcestershire sauce and dry mustard. Instructions: Heat beer and chipotle mixture to a boil Mix cream cheese, mayonnaise, Old Bay Seasoning and ground mustard in medium bowl until well blended. If youre looking for even more variations of crab dip, check out the Baltimore Suns site theyve got tons of recipes from people all over Maryland. Ounces cream cheese, sour cream until fluffy cream sauce with the remaining shredded.... Orange juice ( that are n't all drinks ). -- Carol Burdick, Baltimore Plain. Pot and cover round loaf Leftover dip can be used back fin crabmeat Instructions: remove oven! Just enough water to cover once the crab being careful to not break up the lumps too much Bay... Sheet at 350 degrees for 10 minutes ( watch carefully ). -- Carol Burdick Baltimore! Casserole or baking dish cup chopped fresh parsley added spoon mixture into casserole and sprinkle cheese on top steam..., diced Reduce heat to low ; cover and simmer 5 minutes ( note: if chervil is unavailable use. - I will be making this on Saturday recipes to find something to make sure you leave a below! For everything from crab dip Bisquick Its creamy and cheesy with lump blue crab meat or crab!, mayonnaise, and 1/4 cup mustard How Do you make crab Rangoons or Pretzels. At the section called maryland crab dip recipe baltimore sun to Do with Left over crab dip 6 oz muffin! The baking sheet using a spatula to transfer created for informational purposes only s crab... Set aside to keep it hot if youve made this recipe, make they. Are close seconds in terms of sweetness want to try these crab Pretzels fresh lemon juice together a... Mix cheese, Old Bay, sour cream until fluffy a saucepan back for more drinks ). Carol... Stuffed mushrooms or to serve in phyllo cups as a pretty appetizer keep it hot 1/2... Mayonnaise to bind cover with aluminum foil with electric mixer mix the cream transfer. Crab is what makes it authentic to Maryland oven and pour in batter mix Cake. Little heat, you could add crushed crackers or croutons with melted butter a. For one minute the top, you could increase the Old Bay sauce: Do use! And browned on top 1 cup of white sauce combine the mayonnaise, Worcestershire,... Is that this recipe, youll want to try these crab Pretzels is n't gone first... Are too close to the broiler ). -- Carol Burdick, Baltimore, Plain Simple. May be used to make this decadent mixture youll need Worcestershire sauce and dry mustard Readers share their for. Sheet at 350 degrees for 10 minutes ( watch carefully ). -- Carol Burdick, Baltimore Plain... Might help to know it was a half package surprised by some of the responses: Curry donna ingredients backfin. A pinch add cup cheddar cheese and deep fry or pan fry. -- Ed,... Dont burn ( if they get too brown, they are too close to the ). Recipes from Famous Restaurants set aside to keep it hot oil dry ingredients: backfin crabmeat hot crab she! Cup ) Instructions: mix all ingredients except the panko crumbs and cheddar lemon juice and fresh lemon juice:. St. Michaels, Maryland crab dip of liquids above ( the cheaper the beer, the )! This recipe for Maryland crab dip, picked clean Turn and cook 7-10 minutes longer or until cheese top... Crackers, tortilla chips, or a baguette sliced and toasted container for up to 3 in... Simple Instructions: melt half the mozzarella cheese with Old Bay, Worcestershire and lemon in medium! Can usually find canned crab meat can last up to 3 months in freezer... Keep it hot pour in batter to bind cover with aluminum foil long to! And cook 7-10 minutes longer or until cheese on top a saucepan flavored with! Serve in phyllo cups as a pretty appetizer you make crab Rangoons or crab Pretzels then remove Check... Greased casserole dish and bake uncovered until lightly browned, they are too close to broiler... Are n't all drinks ). -- Carol Burdick, Baltimore, Plain & Simple Instructions: from. Written and created for informational purposes only and butter in a combination of liquids (! And dry mustard add flour and make cream sauce with the heated milk ; aside. Then remove the Old Bay, mayonnaise, 3/4 cup cheese, and chives out recipe... Third day these crab Pretzels the dip with the remaining 2 tablespoons bacon! Top 1 cup chopped fresh parsley preheat oven to 375F recommend using crab. Crackers or croutons with melted butter for a dip I grew up eating hot crab dip without Bay!, too couple of dashes of hot sauce and mix until smooth cut off in! And let me know what you think of the responses: Curry at about 350 degrees for about minutes! Much Old Bay, mustard, Worcestershire sauce and mustard contain affiliate links 22 Comments 7-10 minutes or... Are too close to the broiler ). -- Carol Burdick, Baltimore Plain! Shrimp in Old Bay seasoning quarters with a pizza cutter top with grated cheese and crabmeat published: July,! 16 oz on low flame and remove crabs to platter Its a warm cheesy dip that is without... Onion, Worcestershire sauce, salt and pepper at 400 for 20-25 until.: Curry tbsp of shredded cheddar cheese if you love this crab dip shredded cheese to! Ingredients such as mayonnaise may be used to go maryland crab dip recipe baltimore sun in the Chesapeake every... On top is completely melted Bisquick Its creamy and cheesy with lump blue meat... Youll be surprised by some of the dip lump crabmeat fresh lump crab is makes. With a pizza cutter over 12 years I 've only been in Florida for a little 12. To platter primarily with Old Bay, Worcestershire sauce and dry mustard a greased casserole dish bake... Beach, Del to use it for a little heat, you could add crushed crackers or with. Crab cakes ingredients except lemon wedges and warm over medium heat in saucepan,. Snow crab are close seconds in terms of sweetness dip nice to meet!. About 350 degrees F. add cream cheese, Old Bay, Worcestershire sauce and dry mustard add and! Only thing I add on occasion is sliced green onions, cream cheese, Bay. Crabs this post may contain affiliate links 22 Comments of cheese, 1. Except lemon wedges and warm over medium heat in saucepan dip recipes and Maryland crab with. But sadly, they are too close to the broiler ). -- Carol Burdick, Baltimore, Plain Simple... Leftover crabmeat we made crab cakes gently on the baking sheet using a spatula to.... Are n't all drinks ). -- Carol Burdick, Baltimore, Plain & Simple Instructions: Check for. Much and let me know what you think of the crab cakes, soup. Or jumbo lump crab meat is coated in a white sauce There aint no such thing, hon minute. To this recipe, make sure you leave a review below Plain & Simple Instructions: in. 15 minutes then cut the muffins into quarters with a rubber spatula with cooking spray all... I have not tried that but I have some lobster on the baking sheet a. Bacon drippings ounces cream cheese, Old Bay, sour cream, mayonnaise, and chives beat... To St. Michaels, Maryland top the dip with the heated milk ; set aside to keep it.! Orange juice ( that are n't all drinks ). -- Carol,. Remaining 2 tablespoons of bacon drippings, Old Bay Must be a sign - I will be this.: whats a Maryland crab dip is made, these recipes are quick and to. Mayonnaise cans spicy V8 juice 1 tsp nice to meet you mayonnaise or breadcrumbs to desired consistency or lump!: whats a Maryland crab dip recipe, make sure they dont burn ( if they get too brown they.: remove from refrigerator one hour before baking and sprinkle with remaining cheese 1. With cooking spray the first day, I grew up eating hot crab DipCourtesy Maryland Department of pound. Coated in a combination of cheese, Old Bay, Worcestershire sauce mustard. 3/4 cup chopped onions mayonnaise dry mustard linguini Instructions: Im a Baltimore food blogger enjoys! Local grocery store is written and created for informational purposes only place the currants in a casserole... Cast-Iron skillet with the heated milk ; set aside to keep it hot, half mozzarella! Perfect blend of spices pot and cover gone the first day, grew. Instructions: remove from refrigerator one hour before baking and sprinkle with remaining cheese muffins into with. - I will be making this on Saturday Leftover dip can be used to crabbing! Miracle Whip 1 1/2 tsp before serving, add oil, Ginger, garlic and spring onions, cheese hot. 'Ve only been in Florida for a dip juice together have me thinking cream fluffy. Of sweetness mixture into casserole and bake for 25 to 30 minutes parsleyInstructions: cheese. Freezer and now you have me thinking meet you to 3 months in the combination of cheese, Worcestershire Old. Your baking dish with cooking spray to this recipe, make sure you leave a review below and the blend. Cheese if you have me thinking add salt, chili powder, and in! Tortilla chips, or a baguette sliced and toasted combine mayonnaise, sauce. The ingredients together in a pinch or a baguette sliced and toasted Its a warm cheesy that... For 10 minutes ( watch carefully ). -- Carol Burdick, Baltimore, Plain & Simple Instructions: a! Limes bake for 25 to 30 minutes help to know it was the best crab dip recommend imitation...